Spiced Rum Daiquiri

Ingredients

  • Ice

  • Shaker

  • 1 1/2 oz White rum

  • 1 1/2 oz Spiced rum

  • ¾ oz. fresh lime juice

  • ¾ oz. simple syrup

  • 9 oz. martini glass

  • Lime wedge


Preparation

Fill Shaker with ½ ice filled add Big Titty URSO white rum, spiced rum, lime juice, simple syrup. Shake vigorously 30 times. Strain into martini glass, garnish with lime wedge.